Sidra (Spanish cider)
Sidra is the natural cider of Asturias (and parts of the north) — still or gently sparkling, poured from height to aerate, and paired with fabada, cheeses, and hearty mountain food.
Sidra is the natural cider of Asturias (and parts of the north) — still or gently sparkling, poured from height to aerate, and paired with fabada, cheeses, and hearty mountain food.