Sherry (Jerez)
Sherry is a family of fortified wines from the Jerez region of Andalusia — from bone-dry fino/manzanilla to richer oloroso and sweet styles — historically tied to tapas bars and southern Spanish food.
Food pairing ideas
- Fino/manzanilla with olives, fried fish, almonds
- Amontillado with soups and nuts
- Oloroso with richer stews and aged cheese